Bench Brewery

‘It’s a sustainability journey’: Bench Brewery’s mission to reduce wastewater and become carbon neutral

‘It’s a sustainability journey’: Bench Brewery’s mission to reduce wastewater and become carbon neutral

Brewing beer is a thirsty business. On average, it takes around eight litres of water to brew a single litre of beer. But one Niagara brewery is on a mission to half that. When Bench Brewing opened its brewery in Beamsville in 2018, the team was eager to make sure the operations wasted as little water as possible.